All food/restaurant inspections by the Vigo County Health Department are scored on a critical and noncritical system.

To make the scores easier to comprehend:

A critical item is one that is likely to contribute to food contamination or food-borne illness.

A noncritical item is a violation that is less likely to cause food contamination or an illness but is undesirable in a food establishment.

Food Inspections

Jan.16-20

China Wok, 3247 N. 21st St. (4 Critical, 1 Non-Critical). Using steam table to slowly reheat bourbon chicken; eggrolls, sweet and sour chicken, cooked noodles in walk-in not date marked; knives observed with dried food debris; mold observed on chute in ice machine.

4th Quarter Bar, 2000 Wabash Ave. (2 Critical, 1 Non-Critical). Certified Food Handler expired; three-bay sink set up improperly.

Rally’s 202, 3492 S. U.S. 41 (1 Critical, 2 Non-Critical). Pans of chili in walk-in not date marked.

Nina’s, 1305 Lafayette Ave. (1 Critical). Found black debris on ice machine chute/components.

Honey Baked Ham, 120 W. Honey Creek Parkway (1 Critical). Found black debris on soda fountain nozzles.

Maurizios, 5035 N. Lafayette Ave. (4 Non-Critical)

Econo Lodge, 401 Margaret Ave. (2 Non-Critical)

Tee Pee Tavern, 1651 S. 25th St. (1 Non-Critical)

Wendy’s, 3421 S. U.S. 41 (1 Non-Critical)

America’s Best Value In & Suites, 3053 U.S. 41 (1 Non-Critical)

Chili’s Grill and Bar, 5601 S. U.S. 41 (1 Non-Critical)

Lil Pig’s, 963 U.S. 40 (1 Non-Critical)

Establishments with no violations

 

Sycamore Manor, 222 S. 25th St.

Wade’s Short Stop, 7269 Indiana 46

Pear Tree Inn, 3050 S. U.S. 41

Hampton Inn,  3325 U.S. 41

Wigwam Skating Rink, 4600 N. Smith St.

Garfield Towers, 220 Garfield Ave.

Springhill Suites by Marriott, 3304 S. U.S. 41

Quality Inn, 555 S. Third St.

Approved to open

Benjamin’s Family Dining of Terre Haute, 3295 N. Fruitridge Ave.

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