Senior menu: March 10-14, 2008

March 06, 2008 10:01 pm

Monday: cheeseburger on bun, California blend, brownie, strawberries, milk, coffee or tea.
Tuesday: Salisbury steak with gravy, mashed potatoes, Key West blend, bread with margarine, glazed fruit salad, milk, coffee or tea.
Wednesday, Nutrition Awareness Day: pork roast with gravy, lima beans, cottage cheese, bread with margarine, pineapple tidbits, apple spice cake, milk, coffee or tea.
Thursday: fish square on bun with tartar sauce, creamed peas, yellow squash, tropical fruit salad, milk, coffee or tea.
Friday: ham, sweet potatoes, spinach, bread with margarine and jelly, pears, cinnamon graham crackers, milk, coffee or tea.

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