News From Terre Haute, Indiana

October 31, 2012

SENIOR MENU: Oct. 31, 2012


The Tribune-Star

TERRE HAUTE —

Reservations are required 24 hours in advance at all senior citizen dining sites in Vigo, Clay, Parke, Vermillion, Sullivan and Putnam counties. For dining site locations, call Area 7 Agency on Aging and Disabled nutrition program offices at 1-800-489-1561.

Thursday

Beef & Cabbage Bake

Corn

Hot Applesauce

Bread/Jelly

Cookie

Milk/Coffee/Tea

Friday

BBQ Pork           

Vegetable Soup

Sweet Potatoes

Bun

Pineapple

Milk/Coffee/Tea

Monday

Chicken & Dumplins

Mashed Potatoes

Spinach

Bread/Jelly

Mandarin Oranges

Milk/Coffee/Tea

Tuesday

Cheese burger                                   

Brussels Sprouts

Corn

Bun

Tropical Fruit

Milk/Coffee/Tea

Nov. 7

Onion Sage Chicken                    

Peas

Cauliflower

Bread/Margarine

Citrus Cup

Milk/Coffee/Tea

Nov. 8

Sausage Gravy                                      

Potatoes O’Brien

Stewed Tomatoes

Biscuit

6 oz Orange Juice

Milk/Coffee/Tea

Nov. 9

Veterans Day Meal                      

Salisbury Steak w/sauce

Hominy

Broccoli w/cheese sauce

Bread/Margarine

Mixed Fruit

Cake

Milk/Coffee/Tea

Nov. 12                                                      

CLOSED

HOLIDAY

VETERANS DAY

Nov. 13

Ham & Beans

Spinach

Cornbread/Margarine

Cherry Crisp

Milk/Coffee/Tea                   

Nov. 14

Chopped Steak/Gravy                      

Dutch Blend

Succotash

Bread/Margarine

Apple Juice

Milk/Coffee/Tea

Nov. 15

Ribbette                                                 

Macaroni & Cheese

Zucchini & Tomatoes

Bread/Margarine

Pears

Milk/Coffee/Tea

Nov. 16

Chili

2 pkgs crackers

Cauliflower

Baby Bakers

Applesauce

Milk/Coffee/Tea

Nov. 19

Hotdog/Bun                                 

Pinto Beans

Steamed Cabbage

Pineapple

Milk/Coffee/Tea

Nov. 20                       

Chicken patty                                 

Red Potatoes w/herbs

Carrots

Bun

Pears

Milk/Coffee/Tea

Nov. 21                    

Thanksgiving Meal                       

Turkey

Stuffing

Brussels Sprouts

Apple Yam Delight

Pumpkin Pie

Milk/Coffee/Tea

Nov. 22 & 23

CLOSED

HAPPY

THANKSGIVING

Nov. 26

Beef & Peppers          

Rice

Beets

Peas & Carrots

Peaches

Cookie

Milk/Coffee/Tea

Nov. 27

Ham Steak w/onions                   

Corn

Spinach

Bread/Margarine

Mandarin Oranges

Milk/Coffee/Tea

Nov. 28

Stuffed Baked Potato                      

Meat for Potato

Broccoli

Shredded Cheese

Pears

Graham Crackers

Milk/Coffee/Tea

Nov. 29

Fish Square                                          

Diced Red Potatoes w/herbs

Mixed Vegetables

Bun

Grape Juice

Milk/Coffee/Tea

Nov. 30

Spaghetti (Casserole)

Cauliflower

Seasoned Green Beans

Breadstick

Pineapple

Milk/Coffee/Tea